Automated Line for Pasta Production

Automated lines for vacuum pasta production with the capacity 250 and 1000 kg/h of finished product are one of the most successful developments of our company.
We developed a new unique technology of pasta production.

Our lines are compact, they can be placed in a straight line, L-shaped, U-shaped, adjusting to customer premises.

The entire process is automated from flour sifting to packing the finished product. The line is served by the one operator. Besides, you need one person to load the flour into sifter and two to work on the packaging.

The line can be completed with gas or electric drying chamber.

Our equipment has a high level of performance and produces short-cut pasta of excellent quality, with both glossy and mat surface.